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Factors Influencing Consumption of Edible Insects for Chinese Consumers
Edible insects are often considered a healthier and more sustainable meat substitute and protein source. Many studies have examined factors affecting the consumption behavior towards edible insects among Western consumers. However, little is known about factors influencing consumer behavior towards...
Autores principales: | Liu, Ai-Jun, Li, Jie, Gómez, Miguel I. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023216/ https://www.ncbi.nlm.nih.gov/pubmed/31861955 http://dx.doi.org/10.3390/insects11010010 |
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