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Synthesis and Antioxidant Activity of Cationic 1,2,3-Triazole Functionalized Starch Derivatives
In this study, starch was chemically modified to improve its antioxidant activity. Five novel cationic 1,2,3-triazole functionalized starch derivatives were synthesized by using “click” reaction and N-alkylation. A convenient method for pre-azidation of starch was developed. The structures of the de...
Autores principales: | Chen, Yuan, Liu, Xiguang, Sun, Xueqi, Zhang, Jingjing, Mi, Yingqi, Li, Qing, Guo, Zhanyong |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7023368/ https://www.ncbi.nlm.nih.gov/pubmed/31948022 http://dx.doi.org/10.3390/polym12010112 |
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