A Preliminary Study on Metabolome Profiles of Buffalo Milk and Corresponding Mozzarella Cheese: Safeguarding the Authenticity and Traceability of Protected Status Buffalo Dairy Products

The aim of this study is to combine advanced GC-MS and metabolite identification in a robust and repeatable technology platform to characterize the metabolome of buffalo milk and mozzarella cheese. The study utilized eleven dairies located in a protected designation of origin (PDO) region and nine d...

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Detalles Bibliográficos
Autores principales: Salzano, Angela, Manganiello, Gelsomina, Neglia, Gianluca, Vinale, Francesco, De Nicola, Donato, D’Occhio, Michael, Campanile, Giuseppe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7024333/
https://www.ncbi.nlm.nih.gov/pubmed/31940896
http://dx.doi.org/10.3390/molecules25020304

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7024333/
https://www.ncbi.nlm.nih.gov/pubmed/31940896
http://dx.doi.org/10.3390/molecules25020304

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