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Transmission of Coxiella burnetii by ingestion in mice
Coxiella burnetii, the causative agent of Q fever, is widely present in dairy products around the world. It has been isolated from unpasteurised milk and cheese and can survive for extended periods of time under typical storage conditions for these products. Although consumption of contaminated dair...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Cambridge University Press
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7026900/ https://www.ncbi.nlm.nih.gov/pubmed/32019625 http://dx.doi.org/10.1017/S0950268820000059 |