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Aronia Berry Processing by Spray Drying: From Byproduct to High Quality Functional Powder
The main aim of this study is to analyze the solid-liquid extraction followed by spray drying as a technological pathway for utilization of aronia fruit dust, a byproduct of filter tea factory. In the current study, ultrasound-assisted extraction was applied for the production of aronia liquid feed...
Autores principales: | Vidović, Senka, Ramić, Milica, Ambrus, Rita, Vladić, Jelena, Szabó-Révész, Piroska, Gavarić, Aleksandra |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
University of Zagreb Faculty of Food Technology and Biotechnology
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7029385/ https://www.ncbi.nlm.nih.gov/pubmed/32123513 http://dx.doi.org/10.17113/ftb.57.04.19.6369 |
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