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Relevance of control diet choice in metabolic studies: impact in glucose homeostasis and vascular function
The experimental approach for the study of cardiometabolic disorders requires the use of animal models fed with commercial diets whose composition differs notably, even between diets used for control groups. While chow diets are usually made of agricultural by-products, purified low-fat diets (LF) c...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7031246/ https://www.ncbi.nlm.nih.gov/pubmed/32076010 http://dx.doi.org/10.1038/s41598-020-59674-0 |