Association between Dietary Quality and Prediabetes based on the Diet Balance Index

Dietary quality is an important factor influencing prediabetes, but few studies have applied the Chinese Diet Balance Index (DBI-16) to evaluate the dietary quality of individuals with prediabetes and explore the associations between dietary quality and prediabetes. In our study, the lower-bound sco...

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Detalles Bibliográficos
Autores principales: He, Dingliu, Qiao, Yanan, Xiong, Suting, Liu, Siyuan, Ke, Chaofu, Shen, Yueping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7035297/
https://www.ncbi.nlm.nih.gov/pubmed/32081975
http://dx.doi.org/10.1038/s41598-020-60153-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7035297/
https://www.ncbi.nlm.nih.gov/pubmed/32081975
http://dx.doi.org/10.1038/s41598-020-60153-9

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