Pleiotropic Biological Effects of Dietary Phenolic Compounds and their Metabolites on Energy Metabolism, Inflammation and Aging

Dietary phenolic compounds are considered as bioactive compounds that have effects in different chronic disorders related to oxidative stress, inflammation process, or aging. These compounds, coming from a wide range of natural sources, have shown a pleiotropic behavior on key proteins that act as r...

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Detalles Bibliográficos
Autores principales: Villegas-Aguilar, María del Carmen, Fernández-Ochoa, Álvaro, Cádiz-Gurrea, María de la Luz, Pimentel-Moral, Sandra, Lozano-Sánchez, Jesús, Arráez-Román, David, Segura-Carretero, Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7037231/
https://www.ncbi.nlm.nih.gov/pubmed/32013273
http://dx.doi.org/10.3390/molecules25030596

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7037231/
https://www.ncbi.nlm.nih.gov/pubmed/32013273
http://dx.doi.org/10.3390/molecules25030596

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