Proteomic Analysis of Saccharomyces cerevisiae Response to Oxidative Stress Mediated by Cocoa Polyphenols Extract

The present study addressed the protective effects against oxidative stress (OS) of a cocoa powder extract (CPEX) on the protein expression profile of S. cerevisiae. A proteomic analysis was performed after culture preincubation with CPEX either without stress (−OS) or under stress conditions (+OS)...

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Detalles Bibliográficos
Autores principales: Peláez-Soto, Ana, Roig, Patricia, Martínez-Culebras, Pedro Vicente, Fernández-Espinar, María Teresa, Gil, José Vicente
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7037337/
https://www.ncbi.nlm.nih.gov/pubmed/31973232
http://dx.doi.org/10.3390/molecules25030452

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7037337/
https://www.ncbi.nlm.nih.gov/pubmed/31973232
http://dx.doi.org/10.3390/molecules25030452

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