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UGT74AF3 enzymes specifically catalyze the glucosylation of 4-hydroxy-2,5-dimethylfuran-3(2H)-one, an important volatile compound in Camellia sinensis

4-Hydroxy-2,5-dimethylfuran-3(2H)-one (HDMF) is an important odorant in some fruits, and is proposed to play a crucial role in the caramel-like notes of some teas. However, its biosynthesis and metabolism in tea plants are still unknown. Here, HDMF glucoside was unambiguously identified as a native...

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Detalles Bibliográficos
Autores principales: Chen, Yongxian, Guo, Xiangyang, Gao, Ting, Zhang, Na, Wan, Xiaochun, Schwab, Wilfried, Song, Chuankui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7049299/
https://www.ncbi.nlm.nih.gov/pubmed/32140234
http://dx.doi.org/10.1038/s41438-020-0248-x