Assessing nutrition and other claims on food labels: a repeated cross-sectional analysis of the Canadian food supply

BACKGROUND: In 2010, nutrition claims were investigated in Canadian foods; however, many nutrition and other claims have been introduced since then. This study aimed to determine: i) the proportion of foods carrying claims in 2013, ii) the types and prevalence of nutrition claims (nutrient content c...

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Detalles Bibliográficos
Autores principales: Franco-Arellano, Beatriz, Bernstein, Jodi T., Norsen, Sheida, Schermel, Alyssa, L’Abbé, Mary R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7050703/
https://www.ncbi.nlm.nih.gov/pubmed/32153852
http://dx.doi.org/10.1186/s40795-017-0192-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7050703/
https://www.ncbi.nlm.nih.gov/pubmed/32153852
http://dx.doi.org/10.1186/s40795-017-0192-9

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