A 7-day high-PUFA diet reduces angiopoietin-like protein 3 and 8 responses and postprandial triglyceride levels in healthy females but not males: a randomized control trial

BACKGROUND: Polyunsaturated fatty acids (PUFAs) have beneficial effects on hypertriglyceridemia although their effect on angiopoietin-like proteins (ANGPTLs), specifically ANGPTL3, ANGPTL4 and ANGPTL8 is unknown. OBJECTIVE: To determine whether a high-PUFA diet improves postprandial triglyceride (TG...

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Detalles Bibliográficos
Autores principales: Kaviani, Sepideh, Taylor, Caroline M., Stevenson, Jada L., Cooper, Jamie A., Paton, Chad M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7050740/
https://www.ncbi.nlm.nih.gov/pubmed/32153916
http://dx.doi.org/10.1186/s40795-018-0262-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7050740/
https://www.ncbi.nlm.nih.gov/pubmed/32153916
http://dx.doi.org/10.1186/s40795-018-0262-7

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