Effect of green leafy vegetables powder on anaemia and vitamin-A status of Ghanaian school children

BACKGROUND: Nutritional anaemia and vitamin-A deficiency are public health issues confronting Ghanaian children. Their adverse effects are likely pronounced during the dry season when green leafy vegetables, rich-sources of iron and provitamin-A are scarce. This study assessed the effect of dried gr...

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Detalles Bibliográficos
Autores principales: Egbi, Godfred, Gbogbo, Samuel, Mensah, George Ekow, Glover-Amengor, Mary, Steiner-Asiedu, Matilda
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7050780/
https://www.ncbi.nlm.nih.gov/pubmed/32153888
http://dx.doi.org/10.1186/s40795-018-0235-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7050780/
https://www.ncbi.nlm.nih.gov/pubmed/32153888
http://dx.doi.org/10.1186/s40795-018-0235-x

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