Decreased eating frequency linked to increased visceral adipose tissue, body fat, and BMI in Hispanic college freshmen

BACKGROUND: To investigate the relationship between eating frequency and specific adiposity markers in a potentially high-risk and understudied population of Hispanic college freshmen. METHODS: This study included 92 Hispanic college freshmen (18–19 y). The following cross-sectional data were collec...

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Detalles Bibliográficos
Autores principales: House, Benjamin T., Shearrer, Grace E., Boisseau, Jessica B., Bray, Molly S., Davis, Jaimie N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7050920/
https://www.ncbi.nlm.nih.gov/pubmed/32153874
http://dx.doi.org/10.1186/s40795-018-0217-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7050920/
https://www.ncbi.nlm.nih.gov/pubmed/32153874
http://dx.doi.org/10.1186/s40795-018-0217-z

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