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New genome assemblies reveal patterns of domestication and adaptation across Brettanomyces (Dekkera) species

BACKGROUND: Yeasts of the genus Brettanomyces are of significant interest, both for their capacity to spoil, as well as their potential to positively contribute to different industrial fermentations. However, considerable variance exists in the depth of research and knowledgebase of the five current...

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Detalles Bibliográficos
Autores principales: Roach, Michael J., Borneman, Anthony R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7052964/
https://www.ncbi.nlm.nih.gov/pubmed/32122298
http://dx.doi.org/10.1186/s12864-020-6595-z