Evolution of Listeria monocytogenes in a Food Processing Plant Involves Limited Single-Nucleotide Substitutions but Considerable Diversification by Gain and Loss of Prophages

Whole-genome sequencing (WGS) is becoming the standard method for subtyping Listeria monocytogenes. Interpretation of WGS data for isolates from foods and associated environments is, however, challenging due to a lack of detailed data on Listeria evolution in processing facilities. Here, we used pre...

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Detalles Bibliográficos
Autores principales: Harrand, Anna Sophia, Jagadeesan, Balamurugan, Baert, Leen, Wiedmann, Martin, Orsi, Renato H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2020
Materias:
Food Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7054086/
https://www.ncbi.nlm.nih.gov/pubmed/31900305
http://dx.doi.org/10.1128/AEM.02493-19

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7054086/
https://www.ncbi.nlm.nih.gov/pubmed/31900305
http://dx.doi.org/10.1128/AEM.02493-19

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