Purification, Characterization and Mechanistic Evaluation of Angiotensin Converting Enzyme Inhibitory Peptides Derived from Zizyphus Jujuba Fruit

The synthetic Angiotensin Converting Enzyme (ACE) inhibitors have side effects and hence demands for natural ACE inhibitors have been rising. The aim of this study is to purify and introduce natural ACE inhibitors extracted from Zizyphus jujuba fruits. Proteins from Zizyphus jujuba were lysed by try...

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Detalles Bibliográficos
Autores principales: Memarpoor-Yazdi, Mina, Zare-Zardini, Hadi, Mogharrab, Navid, Navapour, Leila
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7055321/
https://www.ncbi.nlm.nih.gov/pubmed/32132600
http://dx.doi.org/10.1038/s41598-020-60972-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7055321/
https://www.ncbi.nlm.nih.gov/pubmed/32132600
http://dx.doi.org/10.1038/s41598-020-60972-w

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