What underlies inadequate and unequal fruit and vegetable consumption in India? An exploratory analysis

Adequate consumption of fruit and vegetables is key to improved diet-related health in India. We analyse fruit and vegetable consumption in the Indian population using National Sample Survey data. A series of regressions is estimated to characterise the distribution of household fruit and vegetable...

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Detalles Bibliográficos
Autores principales: Choudhury, Samira, Shankar, Bhavani, Aleksandrowicz, Lukasz, Tak, Mehroosh, Green, Rosemary, Harris, Francesca, Scheelbeek, Pauline, Dangour, Alan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7063694/
https://www.ncbi.nlm.nih.gov/pubmed/32190538
http://dx.doi.org/10.1016/j.gfs.2019.100332

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7063694/
https://www.ncbi.nlm.nih.gov/pubmed/32190538
http://dx.doi.org/10.1016/j.gfs.2019.100332

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