Taste, smell and food-related nausea and vomiting responses in hyperemesis gravidarum: A case-controlled study

A case-controlled study was performed to evaluate taste and smell impairment, nausea or vomiting (NV) response to taste and smell and toleration to food texture, item and cooking method in hyperemesis gravidarum patients (HG) compared to gestation-matched controls from a university hospital and prim...

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Detalles Bibliográficos
Autores principales: Tan, Peng Chiong, Kartik, Balaraman, Thanendran, Panjaratnam, Zakaria, Rozita, Win, Sandar Tin, Omar, Siti Zawiah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7064589/
https://www.ncbi.nlm.nih.gov/pubmed/32157169
http://dx.doi.org/10.1038/s41598-020-61114-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7064589/
https://www.ncbi.nlm.nih.gov/pubmed/32157169
http://dx.doi.org/10.1038/s41598-020-61114-y

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