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Social and environmental analysis of food waste abatement via the peer-to-peer sharing economy
Reducing food waste is widely recognized as critical for improving resource efficiency and meeting the nutritional demand of a growing human population. Here we explore whether the sharing economy can provide meaningful assistance to reducing food waste in a relatively low-impact and environmentally...
Autores principales: | Makov, Tamar, Shepon, Alon, Krones, Jonathan, Gupta, Clare, Chertow, Marian |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7064594/ https://www.ncbi.nlm.nih.gov/pubmed/32157082 http://dx.doi.org/10.1038/s41467-020-14899-5 |
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