Marketplace shrimp mislabeling in North Carolina

Seafood mislabeling occurs in a wide range of seafood products worldwide, resulting in public distrust, economic fraud, and health risks for consumers. We quantified the extent of shrimp mislabeling in coastal and inland North Carolina. We used standard DNA barcoding procedures to determine the spec...

Descripción completa

Detalles Bibliográficos
Autores principales: Korzik, Morgan L., Austin, Hannah M., Cooper, Brittany, Jasperse, Caroline, Tan, Grace, Richards, Emilie, Spencer, Erin T., Steinwand, Blaire, Fodrie, F. Joel, Bruno, John F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7067418/
https://www.ncbi.nlm.nih.gov/pubmed/32163430
http://dx.doi.org/10.1371/journal.pone.0229512

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7067418/
https://www.ncbi.nlm.nih.gov/pubmed/32163430
http://dx.doi.org/10.1371/journal.pone.0229512

Ejemplares similares