Isoflavone supplementation, via red clover hay, alters the rumen microbial community and promotes weight gain of steers grazing mixed grass pastures

Biochanin A, an isoflavone present in the pasture legume red clover (Trifloium pratense L.), alters fermentation in the rumen of cattle and other ruminants. Biochanin A inhibits hyper-ammonia-producing bacteria and promotes cellulolytic bacteria and fiber catalysis in vitro and ex vivo. Consequently...

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Detalles Bibliográficos
Autores principales: Harlow, Brittany E., Flythe, Michael D., Kagan, Isabelle A., Goodman, Jack P., Klotz, James L., Aiken, Glen E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7069683/
https://www.ncbi.nlm.nih.gov/pubmed/32168321
http://dx.doi.org/10.1371/journal.pone.0229200

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7069683/
https://www.ncbi.nlm.nih.gov/pubmed/32168321
http://dx.doi.org/10.1371/journal.pone.0229200

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