The Biodegradation Role of Saccharomyces cerevisiae against Harmful Effects of Mycotoxin Contaminated Diets on Broiler Performance, Immunity Status, and Carcass characteristics

SIMPLE SUMMARY: Over the past two decades, the use of agents for the biodegradation of mycotoxins has led to a reduction in their accumulation and toxicity in the digestive tract of animals. Thus, mycotoxin decontaminating agents are very useful in the prevention of aflatoxicosis. The present feedin...

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Detalles Bibliográficos
Autores principales: Arif, Muhammad, Iram, Atia, Bhutta, Muhammad A. K., Naiel, Mohammed A. E., Abd El-Hack, Mohamed E., Othman, Sarah I., Allam, Ahmed A., Amer, Mahmoud S., Taha, Ayman E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7070355/
https://www.ncbi.nlm.nih.gov/pubmed/32028628
http://dx.doi.org/10.3390/ani10020238

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7070355/
https://www.ncbi.nlm.nih.gov/pubmed/32028628
http://dx.doi.org/10.3390/ani10020238

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