Compared Phenolic Compound Contents of 22 Commercial Fruit and Vegetable Juices: Relationship to Ex-Vivo Vascular Reactivity and Potential In Vivo Projection

The real impact of polyphenol-rich vegetable and fruit juice intake on cardiovascular health remains a matter of controversy. In the present study, rat aorta segments immersed in an organ bath (OB) were used to explore whether the total polyphenol content and/or individual phenolic compound contents...

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Detalles Bibliográficos
Autores principales: Matute, Alexis, Tabart, Jessica, Cheramy-Bien, Jean-Paul, Pirotte, Bernard, Kevers, Claire, Auger, Cyril, Schini-Kerth, Valérie, Dommes, Jacques, Defraigne, Jean-Olivier, Pincemail, Joël
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7070690/
https://www.ncbi.nlm.nih.gov/pubmed/31978956
http://dx.doi.org/10.3390/antiox9020092

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7070690/
https://www.ncbi.nlm.nih.gov/pubmed/31978956
http://dx.doi.org/10.3390/antiox9020092

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