Growing the Business of Whole Grain in the Australian Market: A 6-Year Impact Assessment

The Australia New Zealand Food Standards Code does not regulate on-pack claims describing the amount of whole grain in foods. In July 2013, The Grains & Legumes Nutrition Council(™) (GLNC) established a voluntary Code of Practice for Whole Grain Ingredient Content Claims (the Code) providing gui...

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Detalles Bibliográficos
Autores principales: Curtain, Felicity, Locke, Alexandra, Grafenauer, Sara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071175/
https://www.ncbi.nlm.nih.gov/pubmed/31991603
http://dx.doi.org/10.3390/nu12020313

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071175/
https://www.ncbi.nlm.nih.gov/pubmed/31991603
http://dx.doi.org/10.3390/nu12020313

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