Flavonoids as Anticancer Agents

Flavonoids are polyphenolic compounds subdivided into 6 groups: isoflavonoids, flavanones, flavanols, flavonols, flavones and anthocyanidins found in a variety of plants. Fruits, vegetables, plant-derived beverages such as green tea, wine and cocoa-based products are the main dietary sources of flav...

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Detalles Bibliográficos
Autores principales: Kopustinskiene, Dalia M., Jakstas, Valdas, Savickas, Arunas, Bernatoniene, Jurga
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071196/
https://www.ncbi.nlm.nih.gov/pubmed/32059369
http://dx.doi.org/10.3390/nu12020457

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071196/
https://www.ncbi.nlm.nih.gov/pubmed/32059369
http://dx.doi.org/10.3390/nu12020457

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