Cargando…

Flavonoids as Anticancer Agents

Flavonoids are polyphenolic compounds subdivided into 6 groups: isoflavonoids, flavanones, flavanols, flavonols, flavones and anthocyanidins found in a variety of plants. Fruits, vegetables, plant-derived beverages such as green tea, wine and cocoa-based products are the main dietary sources of flav...

Descripción completa

Detalles Bibliográficos
Autores principales:	Kopustinskiene, Dalia M., Jakstas, Valdas, Savickas, Arunas, Bernatoniene, Jurga
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071196/ https://www.ncbi.nlm.nih.gov/pubmed/32059369 http://dx.doi.org/10.3390/nu12020457

Ejemplares similares

Phenolic Compounds of Rhodiola rosea L. as the Potential Alternative Therapy in the Treatment of Chronic Diseases
por: Bernatoniene, Jurga, et al.
Publicado: (2023)

Microencapsulation of Elsholtzia ciliata Herb Ethanolic Extract by Spray-Drying: Impact of Resistant-Maltodextrin Complemented with Sodium Caseinate, Skim Milk, and Beta-Cyclodextrin on the Quality of Spray-Dried Powders
por: Pudziuvelyte, Lauryna, et al.
Publicado: (2019)

Direct Effects of (−)-Epicatechin and Procyanidin B2 on the Respiration of Rat Heart Mitochondria
por: Kopustinskiene, Dalia M., et al.
Publicado: (2015)

Naringin and Naringenin: Their Mechanisms of Action and the Potential Anticancer Activities
por: Stabrauskiene, Jolita, et al.
Publicado: (2022)

Novel Drug Targets and Emerging Pharmacotherapies in Neuropathic Pain
por: Bernatoniene, Jurga, et al.
Publicado: (2023)

Molecular Mechanisms of Melatonin-Mediated Cell Protection and Signaling in Health and Disease
por: Kopustinskiene, Dalia M., et al.
Publicado: (2021)

Antioxidant Effects of Schisandra chinensis Fruits and Their Active Constituents
por: Kopustinskiene, Dalia M., et al.
Publicado: (2021)

The Role of Catechins in Cellular Responses to Oxidative Stress
por: Bernatoniene, Jurga, et al.
Publicado: (2018)

Pleiotropic Effects of Isoflavones in Inflammation and Chronic Degenerative Diseases
por: Bernatoniene, Jurga, et al.
Publicado: (2021)

Emerging cellular and molecular mechanisms underlying anticancer indications of chrysin
por: Talebi, Marjan, et al.
Publicado: (2021)

Cannabis sativa L. Bioactive Compounds and Their Protective Role in Oxidative Stress and Inflammation
por: Kopustinskiene, Dalia M., et al.
Publicado: (2022)

Impact of Gelatin Supplemented with Gum Arabic, Tween 20, and β-Cyclodextrin on the Microencapsulation of Turkish Oregano Extract
por: Baranauskaite, Juste, et al.
Publicado: (2019)

Natural Herbal Non-Opioid Topical Pain Relievers—Comparison with Traditional Therapy
por: Kopustinskiene, Dalia M., et al.
Publicado: (2022)

Psyllium (Plantago Ovata Forsk) Husk Powder as a Natural Superdisintegrant for Orodispersible Formulations: A Study on Meloxicam Tablets
por: Draksiene, Gailute, et al.
Publicado: (2019)

In Vitro and Clinical Safety Assessment of the Multiple W/O/W Emulsion Based on the Active Ingredients from Rosmarinus officinalis L., Avena sativa L. and Linum usitatissimum L.
por: Zlabiene, Ugne, et al.
Publicado: (2021)

Evaluation of Beeswax Influence on Physical Properties of Lipstick Using Instrumental and Sensory Methods
por: Kasparaviciene, Giedre, et al.
Publicado: (2016)

Natural Compounds Rosmarinic Acid and Carvacrol Counteract Aluminium-Induced Oxidative Stress
por: Baranauskaite, Juste, et al.
Publicado: (2020)

An Overview of NO Signaling Pathways in Aging
por: Pourbagher-Shahri, Ali Mohammad, et al.
Publicado: (2021)

Investigation of Immunomodulatory and Gut Microbiota-Altering Properties of Multicomponent Nutraceutical Prepared from Lactic Acid Bacteria, Bovine Colostrum, Apple Production By-Products and Essential Oils
por: Grigas, Juozas, et al.
Publicado: (2021)

The Influence of Essential Oils on Gut Microbial Profiles in Pigs
por: Ruzauskas, Modestas, et al.
Publicado: (2020)

Fractionation and Characterization of Triterpenoids from Vaccinium vitis-idaea L. Cuticular Waxes and Their Potential as Anticancer Agents
por: Vilkickyte, Gabriele, et al.
Publicado: (2023)

Selenium Anticancer Properties and Impact on Cellular Redox Status
por: Kuršvietienė, Lolita, et al.
Publicado: (2020)

The Influence of pH Values on the Rheological, Textural and Release Properties of Carbomer Polacril(®) 40P-Based Dental Gel Formulation with Plant-Derived and Synthetic Active Components
por: Maslii, Yuliia, et al.
Publicado: (2020)

Evaluation of the Cardiac Electrophysiological and Haemodynamic Effects of Elsholtzia ciliata Essential Oil on Swine
por: Zigmantaitė, Vilma, et al.
Publicado: (2022)

The Essential Oil and Hydrolats from Myristica fragrans Seeds with Magnesium Aluminometasilicate as Excipient: Antioxidant, Antibacterial, and Anti-inflammatory Activity
por: Matulyte, Inga, et al.
Publicado: (2020)

Mechanism of Citri Reticulatae Pericarpium as an Anticancer Agent from the Perspective of Flavonoids: A Review
por: Song, Li, et al.
Publicado: (2022)

The Phytochemical Profile and Anticancer Activity of Anthemis tinctoria and Angelica sylvestris Used in Estonian Ethnomedicine
por: Raal, Ain, et al.
Publicado: (2022)

Investigation of Phenolic Composition and Anticancer Properties of Ethanolic Extracts of Japanese Quince Leaves
por: Zvikas, Vaidotas, et al.
Publicado: (2020)

Study of Selected Flavonoid Structures and Their Potential Activity as Breast Anticancer Agents
por: Al-Jumaili, Mohammed Hadi Ali, et al.
Publicado: (2021)

Anticancer Potential of Flavonoids: An Overview with an Emphasis on Tangeretin
por: de Luna, Francisco Canindé Ferreira, et al.
Publicado: (2023)

Flavonoids and Other Compounds from Ouratea ferruginea (Ochnaceae) as Anticancer and Chemopreventive Agents
por: Fidelis, Queli C., et al.
Publicado: (2012)

The Influence of Different Oregano Species on the Antioxidant Activity Determined Using HPLC Postcolumn DPPH Method and Anticancer Activity of Carvacrol and Rosmarinic Acid
por: Baranauskaite, Juste, et al.
Publicado: (2017)

Flavonoids: A versatile source of anticancer drugs
por: Chahar, Maheep K., et al.
Publicado: (2011)

Novel Extraction Method Using Excipients to Enhance Yield of Genistein and Daidzein in Trifolium pratensis L.
por: Kazlauskaite, Jurga Andreja, et al.
Publicado: (2021)

Cyclodextrin-Assisted Extraction Method as a Green Alternative to Increase the Isoflavone Yield from Trifolium pratensis L. Extract
por: Kazlauskaite, Jurga Andreja, et al.
Publicado: (2021)

Flavonoids Alleviate Peripheral Neuropathy Induced by Anticancer Drugs
por: Siddiqui, Manaal, et al.
Publicado: (2021)

Luteolin: a flavonoid with a multifaceted anticancer potential
por: Prasher, Parteek, et al.
Publicado: (2022)

Innovative Natural Ingredients-Based Multiple Emulsions: The Effect on Human Skin Moisture, Sebum Content, Pore Size and Pigmentation
por: Cizauskaite, Ugne, et al.
Publicado: (2018)

Chiral Flavonoids as Antitumor Agents
por: Pinto, Cláudia, et al.
Publicado: (2021)

The Effect of Traditional and Cyclodextrin-Assisted Extraction Methods on Trifolium pratense L. (Red Clover) Extracts Antioxidant Potential
por: Kazlauskaite, Jurga Andreja, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_h4lk66b9p05amgs005099o9tul