Taste Changes in Patients with Inflammatory Bowel Disease: Associations with PROP Phenotypes and polymorphisms in the salivary protein, Gustin and CD36 Receptor Genes

Inflammatory bowel disease (IBD) is a chronic inflammatory condition of the gastrointestinal tract resulting from interactions among various factors with diet being one of the most significant. IBD-related dietary behaviors are not clearly related to taste dysfunctions. We analyzed body mass index (...

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Detalles Bibliográficos
Autores principales: Melis, Melania, Mastinu, Mariano, Sollai, Giorgia, Paduano, Danilo, Chicco, Fabio, Magrì, Salvatore, Usai, Paolo, Crnjar, Roberto, Tepper, Beverly J., Tomassini Barbarossa, Iole
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071215/
https://www.ncbi.nlm.nih.gov/pubmed/32033224
http://dx.doi.org/10.3390/nu12020409

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071215/
https://www.ncbi.nlm.nih.gov/pubmed/32033224
http://dx.doi.org/10.3390/nu12020409

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