Stakeholder’s Perceptions of Mexico’s Federal Corn Flour Fortification Program: A Qualitative Study

Background: In Mexico, the fortification of corn and wheat flours with iron, zinc, and folic acid and the restoration of B-vitamins is a mandatory program. However, the monitoring and evaluation (M&E) of this fortification process is not well understood. Thus, the purpose of the study was to und...

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Detalles Bibliográficos
Autores principales: Waller, Anna W., Dominguez-Uscanga, Astrid, Lopez Barrera, Emely, Andrade, Juan E., Andrade, Jeanette M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071339/
https://www.ncbi.nlm.nih.gov/pubmed/32046253
http://dx.doi.org/10.3390/nu12020433

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071339/
https://www.ncbi.nlm.nih.gov/pubmed/32046253
http://dx.doi.org/10.3390/nu12020433

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