Metabolic profiling and scavenging activities of developing circumscissile fruit of psyllium (Plantago ovata Forssk.) reveal variation in primary and secondary metabolites

BACKGROUND: Developing fruit is considered as an excellent model to study the complex network of metabolites which are altered rapidly during development. RESULTS: Metabolomics revealed that developing psyllium fruit is a rich source of primary metabolites (ω-3 and ω-6 fatty acids and amino-acids),...

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Detalles Bibliográficos
Autores principales: Patel, Manish Kumar, Mishra, Avinash, Jaiswar, Santlal, Jha, Bhavanath
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071626/
https://www.ncbi.nlm.nih.gov/pubmed/32171251
http://dx.doi.org/10.1186/s12870-020-2318-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071626/
https://www.ncbi.nlm.nih.gov/pubmed/32171251
http://dx.doi.org/10.1186/s12870-020-2318-5

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