Probeless non-invasive near-infrared spectroscopic bioprocess monitoring using microspectrometer technology

Real-time measurements and adjustments of critical process parameters are essential for the precise control of fermentation processes and thus for increasing both quality and yield of the desired product. However, the measurement of some crucial process parameters such as biomass, product, and produ...

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Detalles Bibliográficos
Autores principales: Zimmerleiter, Robert, Kager, Julian, Nikzad-Langerodi, Ramin, Berezhinskiy, Vladimir, Westad, Frank, Herwig, Christoph, Brandstetter, Markus
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2019
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7072045/
https://www.ncbi.nlm.nih.gov/pubmed/31802180
http://dx.doi.org/10.1007/s00216-019-02227-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7072045/
https://www.ncbi.nlm.nih.gov/pubmed/31802180
http://dx.doi.org/10.1007/s00216-019-02227-w

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