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The Molecular Mechanism of Perillaldehyde Inducing Cell Death in Aspergillus flavus by Inhibiting Energy Metabolism Revealed by Transcriptome Sequencing
Perillaldehyde (PAE), an essential oil in Perilla plants, serves as a safe flavor ingredient in foods, and shows an effectively antifungal activity. Reactive oxygen species (ROS) accumulation in Aspergillus flavus plays a critical role in initiating a metacaspase-dependent apoptosis. However, the re...
Autores principales: | Pan, Chao, Li, Yong-Xin, Yang, Kunlong, Famous, Erhunmwunsee, Ma, Yan, He, Xiaona, Geng, Qingru, Liu, Man, Tian, Jun |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7073185/ https://www.ncbi.nlm.nih.gov/pubmed/32102190 http://dx.doi.org/10.3390/ijms21041518 |
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