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The Pharmacological Effects and Health Benefits of Platycodon grandiflorus—A Medicine Food Homology Species
Platycodon grandiflorus is a widely used edible, traditional Chinese medicinal herb. It is rich in saponins, flavonoids, phenolic acids, and other compounds. It contains a large number of fatty acids such as linoleic acid (up to 63.24%), a variety of amino acids, vitamins, and multiple essential tra...
Autores principales: | Ji, Ming-Yue, Bo, Agula, Yang, Min, Xu, Jin-Fan, Jiang, Lin-Lin, Zhou, Bao-Chang, Li, Min-Hui |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7073691/ https://www.ncbi.nlm.nih.gov/pubmed/32023858 http://dx.doi.org/10.3390/foods9020142 |
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