Discovery of Unexpected Sphingolipids in Almonds and Pistachios with an Innovative Use of Triple Quadrupole Tandem Mass Spectrometry

The densely packed storage of valuable nutrients (carbohydrates, lipids, proteins, micronutrients) in the endosperm of nuts and seeds makes the study of their complex composition a topic of great importance. Ceramides in the total lipid extract of some ground almonds and pistachios were searched wit...

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Detalles Bibliográficos
Autores principales: Rubino, Federico Maria, Dei Cas, Michele, Bignotto, Monica, Ghidoni, Riccardo, Iriti, Marcello, Paroni, Rita
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7074565/
https://www.ncbi.nlm.nih.gov/pubmed/31972966
http://dx.doi.org/10.3390/foods9020110

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7074565/
https://www.ncbi.nlm.nih.gov/pubmed/31972966
http://dx.doi.org/10.3390/foods9020110

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