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Discovery of Unexpected Sphingolipids in Almonds and Pistachios with an Innovative Use of Triple Quadrupole Tandem Mass Spectrometry
The densely packed storage of valuable nutrients (carbohydrates, lipids, proteins, micronutrients) in the endosperm of nuts and seeds makes the study of their complex composition a topic of great importance. Ceramides in the total lipid extract of some ground almonds and pistachios were searched wit...
Autores principales: | Rubino, Federico Maria, Dei Cas, Michele, Bignotto, Monica, Ghidoni, Riccardo, Iriti, Marcello, Paroni, Rita |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7074565/ https://www.ncbi.nlm.nih.gov/pubmed/31972966 http://dx.doi.org/10.3390/foods9020110 |
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