The Dysbiosis of Gut Microbiota Caused by Low-Dose Cadmium Aggravate the Injury of Mice Liver through Increasing Intestinal Permeability

Cadmium (Cd), widely present in food and drinking water at low doses, can cause health risks. However, the mechanistic effects of long-term Cd exposure at low dose through dietary intake is poorly studied. The aim of this study is to elucidate whether the dysbiosis of gut microbiota caused by Cd at...

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Detalles Bibliográficos
Autores principales: Liu, Yehao, Li, Yuhui, Xia, Yuhong, Liu, Kaiyong, Ren, Lingling, Ji, Yanli
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7074735/
https://www.ncbi.nlm.nih.gov/pubmed/32033263
http://dx.doi.org/10.3390/microorganisms8020211

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7074735/
https://www.ncbi.nlm.nih.gov/pubmed/32033263
http://dx.doi.org/10.3390/microorganisms8020211

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