pH and Phosphate Induced Shifts in Carbon Flow and Microbial Community during Thermophilic Anaerobic Digestion

pH is a central environmental factor influencing CH(4) production from organic substrates, as every member of the complex microbial community has specific pH requirements. Here, we show how varying pH conditions (5.0–8.5, phosphate buffered) and the application of a phosphate buffer per se induce sh...

Descripción completa

Detalles Bibliográficos
Autores principales: Lackner, Nina, Wagner, Andreas O., Markt, Rudolf, Illmer, Paul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7074938/
https://www.ncbi.nlm.nih.gov/pubmed/32093251
http://dx.doi.org/10.3390/microorganisms8020286

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7074938/
https://www.ncbi.nlm.nih.gov/pubmed/32093251
http://dx.doi.org/10.3390/microorganisms8020286

Ejemplares similares