Green Synthesized Copper Oxide Nanoparticles Ameliorate Defence and Antioxidant Enzymes in Lens culinaris

Biosynthesis of copper oxide nanoparticles (CuONPs) in a cost-effective and eco-friendly way has gained its importance. CuONPs has been prepared from copper sulfate by using Adiantum lunulatum whole plant extract. CuONPs have been characterized by X-ray diffraction, Fourier transform infrared spectr...

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Detalles Bibliográficos
Autores principales: Sarkar, Joy, Chakraborty, Nilanjan, Chatterjee, Arindam, Bhattacharjee, Avisek, Dasgupta, Disha, Acharya, Krishnendu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7075127/
https://www.ncbi.nlm.nih.gov/pubmed/32059367
http://dx.doi.org/10.3390/nano10020312

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7075127/
https://www.ncbi.nlm.nih.gov/pubmed/32059367
http://dx.doi.org/10.3390/nano10020312

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