Detoxification of Mycotoxins through Biotransformation

Mycotoxins are toxic fungal secondary metabolites that pose a major threat to the safety of food and feed. Mycotoxins are usually converted into less toxic or non-toxic metabolites through biotransformation that are often made by living organisms as well as the isolated enzymes. The conversions main...

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Detalles Bibliográficos
Autores principales: Li, Peng, Su, Ruixue, Yin, Ruya, Lai, Daowan, Wang, Mingan, Liu, Yang, Zhou, Ligang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7076809/
https://www.ncbi.nlm.nih.gov/pubmed/32075201
http://dx.doi.org/10.3390/toxins12020121

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7076809/
https://www.ncbi.nlm.nih.gov/pubmed/32075201
http://dx.doi.org/10.3390/toxins12020121

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