Carbon for nutrient exchange between arbuscular mycorrhizal fungi and wheat varies according to cultivar and changes in atmospheric carbon dioxide concentration

Arbuscular mycorrhizal fungi (AMF) form symbioses with most crops, potentially improving their nutrient assimilation and growth. The effects of cultivar and atmospheric CO(2) concentration ([CO(2)]) on wheat–AMF carbon‐for‐nutrient exchange remain critical knowledge gaps in the exploitation of AMF f...

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Detalles Bibliográficos
Autores principales: Thirkell, Tom J., Pastok, Daria, Field, Katie J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Primary Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7079082/
https://www.ncbi.nlm.nih.gov/pubmed/31645088
http://dx.doi.org/10.1111/gcb.14851

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7079082/
https://www.ncbi.nlm.nih.gov/pubmed/31645088
http://dx.doi.org/10.1111/gcb.14851

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