Disinfection exhibits systematic impacts on the drinking water microbiome

Limiting microbial growth during drinking water distribution is achieved either by maintaining a disinfectant residual or through nutrient limitation without using a disinfectant. The impact of these contrasting approaches on the drinking water microbiome is not systematically understood. We use gen...

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Detalles Bibliográficos
Autores principales: Dai, Zihan, Sevillano-Rivera, Maria C., Calus, Szymon T., Bautista-de los Santos, Q. Melina, Eren, A. Murat, van der Wielen, Paul W. J. J., Ijaz, Umer Z., Pinto, Ameet J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7085177/
https://www.ncbi.nlm.nih.gov/pubmed/32197656
http://dx.doi.org/10.1186/s40168-020-00813-0

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7085177/
https://www.ncbi.nlm.nih.gov/pubmed/32197656
http://dx.doi.org/10.1186/s40168-020-00813-0

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