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Disinfection exhibits systematic impacts on the drinking water microbiome
Limiting microbial growth during drinking water distribution is achieved either by maintaining a disinfectant residual or through nutrient limitation without using a disinfectant. The impact of these contrasting approaches on the drinking water microbiome is not systematically understood. We use gen...
Autores principales: | Dai, Zihan, Sevillano-Rivera, Maria C., Calus, Szymon T., Bautista-de los Santos, Q. Melina, Eren, A. Murat, van der Wielen, Paul W. J. J., Ijaz, Umer Z., Pinto, Ameet J. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7085177/ https://www.ncbi.nlm.nih.gov/pubmed/32197656 http://dx.doi.org/10.1186/s40168-020-00813-0 |
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