Genetic engineering approaches for the fermentative production of phenylglycines

L-phenylglycine (L-Phg) is a rare non-proteinogenic amino acid, which only occurs in some natural compounds, such as the streptogramin antibiotics pristinamycin I and virginiamycin S or the bicyclic peptide antibiotic dityromycin. Industrially, more interesting than L-Phg is the enantiomeric D-Phg a...

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Detalles Bibliográficos
Autores principales: Moosmann, David, Mokeev, Vladislav, Kulik, Andreas, Osipenkov, Natalie, Kocadinc, Susann, Ort-Winklbauer, Regina, Handel, Franziska, Hennrich, Oliver, Youn, Jung-Won, Sprenger, Georg A., Mast, Yvonne
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2020
Materias:
Applied Genetics and Molecular Biotechnology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7089894/
https://www.ncbi.nlm.nih.gov/pubmed/32078019
http://dx.doi.org/10.1007/s00253-020-10447-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7089894/
https://www.ncbi.nlm.nih.gov/pubmed/32078019
http://dx.doi.org/10.1007/s00253-020-10447-9

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