Cardioprotective Effect of Olive Oil Against Ischemia Reperfusion-induced Cardiac Arrhythmia in Isolated Diabetic Rat Heart

Background Olive oil is rich in monounsaturated fatty acids and has been reported for a variety of beneficial cardiovascular effects, including blood pressure lowering, anti-platelet, anti-diabetic, and anti-inflammatory effects. Diabetes is a major risk factor for cardiac dysfunctions, and olive oi...

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Detalles Bibliográficos
Autores principales: Bukhari, Ishfaq A, Mohamed, Osama Y, Almotrefi, Abdulrahman A, Sheikh, Bassem Y, Nayel, Omnia, Vohra, Fahim, Afzal, Sibtain
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cureus 2020
Materias:
Other
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7098416/
https://www.ncbi.nlm.nih.gov/pubmed/32231891
http://dx.doi.org/10.7759/cureus.7095

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7098416/
https://www.ncbi.nlm.nih.gov/pubmed/32231891
http://dx.doi.org/10.7759/cureus.7095

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