Modelling the health impact of food taxes and subsidies with price elasticities: The case for additional scaling of food consumption using the total food expenditure elasticity

BACKGROUND: Food taxes and subsidies are one intervention to address poor diets. Price elasticity (PE) matrices are commonly used to model the change in food purchasing. Usually a PE matrix is generated in one setting then applied to another setting with differing starting consumptions and prices of...

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Detalles Bibliográficos
Autores principales: Blakely, Tony, Nghiem, Nhung, Genc, Murat, Mizdrak, Anja, Cobiac, Linda, Mhurchu, Cliona Ni, Swinburn, Boyd, Scarborough, Peter, Cleghorn, Christine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7098589/
https://www.ncbi.nlm.nih.gov/pubmed/32214329
http://dx.doi.org/10.1371/journal.pone.0230506

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7098589/
https://www.ncbi.nlm.nih.gov/pubmed/32214329
http://dx.doi.org/10.1371/journal.pone.0230506

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