Alleviating the Hydrolysis of Carbohydrates, Tangzhiqing (TZQ) Decreased the Postprandial Glycemia in Healthy Volunteers: An Eight-Period Crossover Study

Tangzhiqing (TZQ), a Chinese herbal medicine, has been widely used to treat diabetes mellitus in China. TZQ works as a potential α-glucosidase inhibitor to reduce the absorption of glucose from dietary carbohydrates. The main aim of this study was to investigate the postprandial glucose-lowering eff...

Descripción completa

Detalles Bibliográficos
Autores principales: Li, Yanfen, Li, Ziqiang, Wang, Ruihua, Mi, Bo, Jiang, Ting, Lu, Meijuan, Liu, Jia, Wang, Baohe, Zhang, Deqin, Xu, Qiang, Huang, Yuhong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7102420/
https://www.ncbi.nlm.nih.gov/pubmed/32256656
http://dx.doi.org/10.1155/2020/8138195

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7102420/
https://www.ncbi.nlm.nih.gov/pubmed/32256656
http://dx.doi.org/10.1155/2020/8138195

Ejemplares similares