Characterization of Rhizobia for the Improvement of Soybean Cultivation at Cold Conditions in Central Europe

In central Europe, soybean cultivation is gaining increasing importance to reduce protein imports from overseas and make cropping systems more sustainable. In the field, despite the inoculation of soybean with commercial rhizobia, its nodulation is low. In many parts of Europe, limited information i...

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Detalles Bibliográficos
Autores principales: Yuan, Kun, Reckling, Moritz, Ramirez, Maria Daniela Artigas, Djedidi, Salem, Fukuhara, Izumi, Ohyama, Takuji, Yokoyama, Tadashi, Bellingrath-Kimura, Sonoko Dorothea, Halwani, Mosab, Egamberdieva, Dilfuza, Ohkama-Ohtsu, Naoko
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Japanese Society of Microbial Ecology / Japanese Society of Soil Microbiology / Taiwan Society of Microbial Ecology / Japanese Society of Plant Microbe Interactions / Japanese Society for Extremophiles 2020
Materias:
Regular Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7104276/
https://www.ncbi.nlm.nih.gov/pubmed/31996499
http://dx.doi.org/10.1264/jsme2.ME19124

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7104276/
https://www.ncbi.nlm.nih.gov/pubmed/31996499
http://dx.doi.org/10.1264/jsme2.ME19124

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