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Evaluating the effects of storage conditions on dry matter loss and nutritional quality of grain legume fodders in West Africa
Feed scarcity is a major challenge for livestock production in West Africa, especially during the dry season when grass quality and quantity on grazing lands are inadequate. In the dry season, crop residues are a key source of livestock feed. The residues of grain legumes, also known as grain legume...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier Scientific Pub. Co
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7104892/ https://www.ncbi.nlm.nih.gov/pubmed/32255896 http://dx.doi.org/10.1016/j.anifeedsci.2020.114419 |