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Bioactive principles from Cordyceps sinensis: A potent food supplement – A review

Cordyceps sinensis (CS) is a well-known entamophagus fungus, naturally distributed in the Tibetan Plateau of Asia and Himalayas. Recently this synonym is transferred to Ophiocordyceps by both scientific and non-scientific communities. It is widely used as a tonic and medicinal food in traditional Ch...

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Detalles Bibliográficos
Autores principales:	Shashidhar, M.G., Giridhar, P., Udaya Sankar, K., Manohar, B.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier Ltd. 2013
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7104994/ https://www.ncbi.nlm.nih.gov/pubmed/32288795 http://dx.doi.org/10.1016/j.jff.2013.04.018

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