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Fatty Acid Profile in Edible Eggs of Snails from the Cornu Genus

INTRODUCTION: The aim of this study was to determine the content of fatty acids in eggs harvested from two edible subspecies of Polish-bred common garden snail from the Cornu genus, as well as this content in the retail-ready product obtained from these eggs. MATERIAL AND METHODS: Material for the s...

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Detalles Bibliográficos
Autores principales: Maćkowiak-Dryka, Monika, Szkucik, Krzysztof, Ziomek, Monika, Klimek, Kamila
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sciendo 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7105979/
https://www.ncbi.nlm.nih.gov/pubmed/32258810
http://dx.doi.org/10.2478/jvetres-2020-0005